![]() One key way to prepare Buuz is to leave a small gap on top of the dumpling while you can decide on the shape. However, you can also buy readymade wrappers if you don’t have the time. ![]() This Buuz recipe will teach you how to make dumpling wrappers as well. Be prepared to tell them just how you made these savoury dumplings at home! Traditionally, a bamboo steamer is used to make these dumplings but you can also use a metal steamer or an instant pot. You can serve Buuz as a beautiful and comforting appetiser for your guests. Your children will love these yummy dumplings as an evening snack. A plate of these little packets of flavours is the best way to satiate your hunger at the end of a long day. ![]() The mild seasoning lets the meaty flavours shine through the dumplings. Made with minced mutton and sparsely seasoned with mild spices, this easy Buuz recipe will take your breath away! Making Buuz is simple because it uses easily available ingredients that everyone has in their kitchen. Do you know what will be perfect to enjoy the cool monsoon season? A plate of piping hot Buuz or Mongolian dumplings.
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